In honor of our Italian artists, Chez Zee is cooking up a menu inspired by the tastes of Italy for our Eight Seasons Pre-Concert Dinner! The dinner begins at 5:45pm in the Chez Zee Gallery and precedes our 8pm Eight Seasons concert. Matt Hinsley and ACG’s Composer in Residence Joseph V. Williams II will speak about the music and artistry we’ll hear when the Bandini-Chiacchiaretta Duo and Cerrato Brothers take the stage to perform Vivaldi’s The Four Seasons and Piazzola’s tango-inspired Four Seasons of Buenos Aires.
Make dinner reservations online here. You can also purchase concert tickets online.
Here’s the scrumptious menu!
Salad
Spinach Salad served with Warm Bacon Dressing
Sourdough bread & Smokey Olive Oil (V)
Entrée
Baked Chicken Breasts with Marsala Sauce
Baked Polenta rounds Topped with Portobello Mushrooms and Garlic Thyme Sauce (GF, V)
Sides
Sautéed Butter Carrots (GF, V)
Roasted Fingerling Potatoes (GF, V)
Desserts
Butterscotch Pudding with Chocolate Ganache and Sea Salt
Devils Chocolate Food Cake
